Commercial dough mixer one bag two bag spiral mixer kneader bread mixer
Production description:
Commercial dough mixer one bag two bag spiral mixer kneader with inverted electrical switch, the stick can reverse rotation, the stirring effect is more ideal, the machine design is reasonable, easy to operate, high efficiency, the parts made of Stainless steel or electroplating, in line with hygienic requirements.
Commercial dough mixer one bag two bag spiral mixer kneader is the main equipment of pasta processing. It is mainly used to mix dough with wheat flour and water at a ratio of 1: 0.38-0.45 according to user's processing requirements (sometimes adding cooking oil and other food and food additive) It is suitable for pasta processing in canteens, restaurants and pasta processing units. It is the ideal equipment to replace handwork, reduce labor intensity and meet people's diet and hygiene requirements. It can also be used for mixing and mixing other similar materials.
Character:
Item: Commercial dough mixer one bag two bag spiral mixer kneader
Capacity: one bag, two bags
Usage: Bread produce
Speed: High speed , low speed
Power: electric
Weight:250kg
Key words:
One bag Spiral mixer for dough
Two bag Flour dough mixer
Spiral bread mixer
Product introduction:
Commercial dough mixer one bag two bag spiral mixer kneader Features:
(1) single motors to achieve action & speed run and with a low speed to achieve a strong degree of mixing. The special structural design, making a low friction temperature during mixing and making temperature of dough raise up slowly, stirring with a high success ratio.
(2) A special design makes the dough take-in water amount rise up to 60% or more; saving production cost and enhance efficiency.
(3) The use of imported electrical components and excellent circuit design , having overloading protection to extend the use life of design.
(4) With food contact parts are made of stainless steel
(5) Using belt drive
(6) Can provide flat knife, round knife by your choice
(7) The machine set turn reversal
(8) The machine uses a double A belt and double gear, two variable speed, more powerful.
Specification:
| Model | SK-25 | SK-50T | SK-80T | SK-120A |
| Capacity(KG) | Flour | 15 | 25 | 50 | 75 |
| Dough | 25 | 50 | 80 | 120 |
| Voltage(V) | 380 | 380 | 380 | 380 |
| Power(KW) | 2.2 | 3.5 | 5.3 | 7 |
| Spiral speed(rpm) | 1st Speed | 140 | 135 | 125 | 130 |
| 2nd Speed | 280 | 270 | 250 | 260 |
| Weight(KG) | 135 | 320 | 550 | 830 |
| O.D(mm) | 550*860*1070 | 610*960*1250 | 750*1120*1300 | 830*1310*1450 |
Scope of application:
This series of mixers are applied to Inns, restaurants and food-processing plants, cakes and candy factory, hotels and passenger yachts producing snack cakes, fillings, but also for the pharmaceutical and chemical sectors modulation sticky resin paint, mixed raw materials and other reagents.
Scope of use: staple food like bread, snack, pastry, moon cake, confect, cookies,etc.
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Product Tags:
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Durable Commercial Flour Mixer Machine , Stand Mixer For Kneading Dough Images
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